Un-masked

Mardi Gras popular for more than flashing, drinking and letting loose

By KIRSTEN TATE
UNIVERSITY JOURNAL

When strings of gold, purple and green beads are thrown from floats and balconies amid wild and surging crowds in the streets of New Orleans each year, Mardi Gras is near.
Mardi Gras, aka Shrove Tuesday, is a Catholic holiday that has grown to be celebrated by people of various faiths across the world. This year the holiday falls on March 4.
Drunkenness and women flashing for beads has become one of the most well-known aspects of the holiday, especially for people who have never been to New Orleans.
Tenecia Hunt, a freshman undeclared major from Enterprise, said flashing and beads are the first two things that come to her mind when she thinks about Mardi Gras. She said she probably won’t ever go to the celebration because she doesn’t agree with some of the things that happen there. She isn’t alone.
Staci Bailey, a junior history major from Bountiful, said she thinks it’s a little too crazy for her taste. But she added that if given the opportunity, she would probably go to Mardi Gras just to experience it. The celebration isn’t just about getting drunk and seeing naked women, said Arthur Hardy, author and a fifth generation New Orleans native.
In his book Mardi Gras Guide,
Hardy said the French Quarter of the city, more specifically Bourbon Street, is where the tradition of flashing for beads and drunken behavior is most severe.
He said the best part of Mardi Gras is throughout the city.
It is claimed to be a family
event with bands, toys and parades.
Kristin Lewis, a junior communication major from Rock Springs, Wyo., traveled to New Orleans with SUU’s debate team for a tournament Feb. 20-23.
She said she enjoyed the parades because it reminded her of when she was a child and had candy thrown to her from the floats.
“When I was a kid they threw candy; now they throw beads,” she said. “It was exciting.”
She said she would definitely want to go back because they didn’t get to see as much as she wanted.
Mardi Gras season begins Jan. 6 and runs until Shrove Tuesday (the day before Ash Wednesday, which is the beginning of Catholic Lent).
Parties and parades run throughout the whole season, but the city gets more crowded the closer Mardi Gras gets.
Lewis said when she was there, it was still more than a week before the actual date, so “it wasn’t out of control” yet.
Modern Mardi Gras began in the South early in the 1700s with masked balls, loud music and parties. It was stopped when the Spanish gained control of the land, according to www.mardigrasneworleans.com.
The parties resumed in the 1800s when the United States gained control.
Krewes, the famous masking and parading clubs, began as private social clubs that threw parades and parties as an attempt to control the wildness of the celebration.
Today, the krewe members fund all activities, causing Mardi Gras to be called “The Greatest Free Show on Earth.”
Mardi Gras colors of purple, green and gold began with the Krewe of Rex in 1872. Purple stands for justice, green for faith and gold for power, the site reported.
Elizabeth Wittwer, a junior communication major from Hattiesburg, Miss., said her favorite part of Mardi Gras was the parades because everywhere else women were flashing.

 

Music majors Jehiah Bray, a junior from Taylorsville, Jen Andrus, a junior from West Jordan and Tony Wall, a sophomore criminal justice major from Salt Lake City, adorn masks with decorations during SUU’s Mardi Gras celebration.
KEN HANSEN / UNIVERSITY JOURNAL

When she went to New Orleans in 2001, she said she and her friend stayed mostly in the French Quarter where that behavior is most prevalent.
She said it was fun because everyone was so excited and got into the spirit of the celebration.
Beads aren’t the only thing thrown from floats. The trinkets depend on which krewe sponsored the parade.
She said one of her favorite parades had an African theme. Coconuts and necklaces with an African design were some of the treasures thrown from the floats.
Stan Gwin, professor of communication, said krewes work on the parades and floats year round. He said the coconuts are decorated and it is rare to receive one.
Gwin was raised approximately 50 miles from New Orleans and visited Mardi Gras every year as a child.
He said his family would pitch a tent on St. Charles Avenue and watch the parades travel down to Canal Street, turn around, and come back up the other side of the street.
Another tradition of Mardi Gras is the King Cake. Wittwer said it is a large, round cake decorated with purple and gold. A small baby doll is usually baked inside to represent the Christ child because of the holiday’s religious history. Whoever receives the piece with the baby is host to the next King Cake party.
“I like King Cake,” Wittwer said. “Especially if it has a cream cheese or fruit filling.”
Balls and parties were some of the first traditions of Mardi Gras.
Gwin said each krewe is host for a ball, with a king and queen elected to represent the krewe at various parties during the season.
“When I was a junior in college, I dated a girl elected as Queen of the Krewe of Zeus,” he said. “We went to a lot of balls.”
Wittwer said she thought the most amazing thing was how fast the party ended when the clock struck midnight.
“The whole week before is a party, and it is huge on Tuesday, but at midnight everything closes down because it is the first day of Lent,” she said.