Department of Agriculture and Nutrition Science
Agriculture
Agricultural Science and Industries students gain a broad education in agriculture and an opportunity to emphasize their area of greatest interest through extensive hands-on and face-to-face educational opportunities at our 800-acre farm and 2800-acre ranch. The main areas of focus include agribusiness, plant science, animal science, range management, equine science, natural resources, horticulture, agriculture education, and pre-veterinary medicine.
Driving Directions to Valley Farm
Nutrition
Recognizing the critical role of nutrition to all human endeavors, nutrition students combine their personal or professional interests with knowledge to provide sound, science-based principles, theories, and applications. The nutrition program prepares students for a number of nutrition related careers or entrance into a graduate program upon completion. Additionally, the program promotes wellness by offering courses to compliment a variety of other disciplines, especially those related to health and human services, and athletics.